New Business Model
WineStation® helps create a unique business model for customer self-service of wine by the glass – in taste, half- or full-glass volumes. It frees staff to focus on other aspects of customer service.

 

Supplier Support
There is compelling evidence that wine sampling significantly increases wine sales (up to nine times). This is recognized by wine producers and distributors, many of whom are willing to fund marketing programmes to ensure their wines are featured in your WineStation®.

 

Increase Sales
You can sell higher-priced wines by the glass, confident they won’t have spoiled. And, having tried them first, your customers will be much more likely to buy them by the bottle.

 

Reduce costs
WineStation®’s preservation, automated dispensing and monitoring technologies will virtually eliminate over-pouring, skimming and wastage through spoilage – thus reducing operating costs by as much as twenty percent. Together, the new and increased revenue streams and significant cost reductions should produce a return on your WineStation® investment in as little as three months.